The Future of Chicken May Be Grown in a Lab

The world’s population is surging, and with it, the global demand for poultry and seafood. Some companies are hoping to offer lab-grown meat-based products with the same taste and texture as animal flesh. VOA’s Julie Taboh has more from Washington.

HG         Get 20% off Internet Security Unlimited! Banking, browsing, shopping; extra protection for you.

leave a reply